The French make some of the best pastries in the world. The French word for pastry is la pâtisserie (pronounced lah pah-tee-ser-ee). French pastries add sweetness, texture and flavor to our lives, offering culinary experiences that are just unforgettable.
Bonjour! My name is Anthony Rosemond. I’m the head chef at Pastreez, a bakery which sells Macarons online. I am a Codon Bleu alumni chef and grew up in Paris. Today I will present the names of French pastries and explain the uniqueness of these delicious desserts!
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