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Galette des rois — Meaning, Pronunciation, and Examples in French

Galette des rois — Meaning, Pronunciation, and Examples in French

Level A2 (Upper Beginner)

The French Word of the Day is galette des rois, meaning “King’s Cake.” This traditional French pastry is eaten in January to celebrate l’Épiphanie (Epiphany). What exactly is this cake? What is it made of, and why do the French eat it every year? In this lesson, you’ll find clear answers — and enjoy Marie’s excellent audio examples along the way.

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Galette des rois – King's Cake – French Word of the Day

📘 Galette des rois meaning in French

Galette des rois (f.), meaning “King’s Cake,” is a traditional French pastry eaten in January to celebrate l’Épiphanie (Epiphany). It is usually made with flaky puff pastry filled with almond cream (frangipane). Hidden inside the cake is a small porcelain charm called la fève (literally, “the bean”). The person who finds it in their slice becomes the king or queen for the day and wears a paper crown. Although Epiphany officially falls on January 6, people in France enjoy galette des rois throughout the entire month of January, often sharing it with family, friends, or coworkers.

🎧 Galette des rois pronunciation in French

The pronunciation of la galette des rois is /la ga.lɛt de ʁwa/ (IPA), which sounds roughly like “lah gah-LETT deh rwah.”

📝 Galette des rois usage examples

La galette des rois est un gâteau traditionnel mangé en janvier pour célébrer l’Épiphanie.
King’s cake is a traditional French cake eaten in January to celebrate Epiphany.

Nous partageons une galette des rois en famille le week-end de janvier.
We share a king’s cake with family on weekends in January.

Ils achètent une galette des rois à la boulangerie du quartier.
They buy a king’s cake at the neighborhood bakery.

Elle trouve la fève dans la galette des rois et porte la couronne.
She finds the charm in the king’s cake and wears the crown.

Want to explore a related French holiday dessert?

Bûche de Noël – Yule log – French Word of the Day

👉 La bûche de Noël — Yule log »

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  • l’Épiphanie — Epiphany
  • la fève — charm hidden in the cake
  • la couronne — crown
  • le roi / la reine — king / queen
  • le mois de janvier — the month of January
  • la boulangerie — bakery
  • partager — to share
  • tirer les rois — to celebrate by eating galette des rois

👉 bonne année — happy new year »
👉 le Nouvel An — the New Year »
👉 meilleurs vœux — best wishes »
👉 French Christmas (holidays) lessons hub »

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❓ Galette des rois — Common Questions

What does la galette des rois mean in French?

It means “King’s Cake” and refers to a traditional cake eaten in January to celebrate Epiphany.

What is la fève in a galette des rois?

La fève is a small charm hidden inside the cake. The person who finds it becomes king or queen for the day.

Is la galette des rois eaten only on one day?

No. In France, people eat galette des rois throughout the month of January.

author avatar
David Issokson Founder & French Teacher at FrenchLearner.com
David Issokson is the founder of FrenchLearner.com, where he’s been helping students master French through vocabulary, grammar, and cultural lessons since 2012.

    David Issokson

    About the Author – David Issokson David Issokson is an online French teacher and the founder of FrenchLearner.com (established 2012). He has been teaching French online since 2014 and brings over 30 years of experience as a passionate French learner and fluent speaker. David creates clear, structured lessons supported by native audio recorded by Marie Assel Cambier, a professional voice artist and native French speaker. A graduate of McGill University in Montreal, he has taught hundreds of learners worldwide and publishes daily French lessons for more than 12,000 email subscribers. 📘 About David » 🌐 David’s personal site » 👍 Follow on Facebook »

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